Last year Just Crack an Egg launched four varieties including Denver Scramble, All American Scramble, Ultimate Scramble and Rustic Scramble. Now, we’re expanding the line to include meatless options, incorporate spicy flavors and provide an option for people looking for more protein.” “Our four original varieties satisfy people’s desire for a convenient, hot breakfast on a weekday that reminds them of something they only had on the weekend. We know people are looking for something that’s easy to prepare but also satisfies their personal breakfast desires,” noted Matt Riezman, associate director of marketing for Just Crack an Egg. “Consumers are demanding more of their breakfast. Southwest Style: Chorizo, Monterey Jack Cheese, Potatoes, Tomatoes, Green and Red Bell Peppers, Jalapeño Peppers, and Onions. Protein Packed: Uncured Bacon, Pork Sausage, Sharp Cheddar Cheese.Veggie: Broccoli, Mushrooms, Onions, Potatoes, Red Peppers, Sharp White Cheddar, Mild Cheddar Cheese.Just Crack an Egg’s three new varieties include:
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